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Greystone Gas Grill And Griddle Combo - 25" Wide - 12000 BTU
Greystone HF2519A-3 Outdoor Gas Grill And Griddle Combo - 25-1/2" Wide - 10,000 BTU
Greystone Outdoor Gas Grill And Griddle Combo - 25-1/2" Wide - 10,000 BTU

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Price: $249.95
MFG P/N: HF2519A-3
MFG: Greystone
UPC #: 810101896354

Quantity in Stock :12

Availability: In Stock
Product Code: HF2519A-3

The Greystone Combo is an outdoor 3-burner gas grill and griddle combo with side-by-side cast iron cooking surfaces, perfect for preparing your favorite meals on your next camping adventure.
  • Cast iron flat top griddle and grill combo are side-by-side.
  • Splash/Wind guards on the sides and back of the grill
    • helps protect against hot liquids splashing over and in to flame
    • keeps grill and griddle temperature more consistent
    • 4" tall
  • Slide-out grease drawer catches grease from the griddle
  • Slide-out under tray catches grease and food from grill
  • Grill is designed to hookup to your RV's existing regulated accessory hose
    • Grill connection: 1/4" male quick connect
    • hose not included see below for hose options
  • Other connection methods depending on your requirements
  • Piezo push and turn to light control knobs.
  • 400+ square inches of cooking surface.
  • Grill and griddle surfaces are removable for cleaning.
    • Use soap and water to clean.
  • Burner Input: 12,000 BTU each, 36,000 BTU total (all 3 burners).
  • Includes operation manual and instructions.
  • Dimensions:
    • Overall: 25" wide x 20-1/2" depth
    • Height: 10" with wind guards up, 6" with shields down
    • Grill surface: 11" wide x 16" depth.
    • Griddle surface: 11" wide x 16" depth.
  • Color: Black.
  • Weight:
    • Overall: 38 lbs.
    • Griddle Plate: 11 1/2 lbs
    • Grill Grate: 5 1/4 lbs

Greystone Outdoor HF2519A-3 Gas Grill And Griddle Combo - 25" Wide - 12,000 BTU

Additional Product Information
Seasoning Griddle
Seasoning your griddle is the process of baking oil into the metal to prevent the cast iron surface from rusting and to create a non stick surface. Note: Your Greystone griddle has a thin layer of soy oil on it from the factory to prevent rusting during shipping and needs to be washed off with soap and warm water before seasoning.

Choice of Seasoning Oil
You want to choose an oil with a high smoke point and that can withstand high temperatures without breaking down. Flax Seed oil is one of the best and creates a glossy, hard surface and easily applies in thin, even layers. Grape Seed and Avocado oil also work well

Seasoning Process
Start with a clean surface and apply a thin coat of oil to the entire griddle surface. Spread the oil evenly with a paper towel. Turn the griddle on and heat to a high temperature, letting the oil smoke and oxidize for about 10-15 minutes. Repeat this process multiple times until you have built up a nice seasoned layer.

While the griddle is warm, use a paper towel to wipe away food, grease, or drippings, a plastic scraper works well to loosen stuck-on food. Rinse with hot water to help break down grease and any remaining stuck on food. Dry griddle and apply a thin layer of oil to protect the surface from oxidizing.